Egg Dishes
Tested, loved, and easy to make your own
Croissant Eggs BenedictBy Hestan
Eggs Over EasyBy Staub
Croque MadameBy Recipe developed for Sur La Table’s Cooking Classes
Savory Vegetable OmeletBy Lékué
Sous Vide Egg BitesBy ChefSteps
One-pot Stale Chip ChilaquilesBy Tested and perfected in the Sur la Table kitchen
Frittata with Zucchini, Cherry Tomatoes, and Goat CheeseBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Baked Eggs FlorentineBy E’Cucina Home