Appetizers
Tested, loved, and easy to make your own
Grilled Baby Artichokes with Lemon AioliBy Sur La Table
Brown Sugar Candied BaconBy Recipe developed for Sur La Table’s Cooking Classes
Charred Tomatillo SalsaBy Sur La Table
Root Vegetable Chips with Chimichurri DipBy KitchenAid
Warm Baked Olives with Orange and Fennel
Zucchini Caprese RollsBy KitchenAid
Cajun PopcornBy Greenpan
Smoked Roasted Garlic AioliBy Breville