Recipes
Tested, loved, and easy to make your own
Scrambled Eggs with Blistered TomatoesBy Tested and perfected in the Sur la Table kitchen
Creamed SpinachBy Emeril Lagasse
Garlicky Pan Seared ShrimpBy Julia Turshen
Cast Iron Seared SteakBy Sur La Table
Roast Chicken with Lemon and RosemaryBy Tested and perfected in the Sur La Table kitchen
Mini-crab Cakes with RemouladeBy Tested and perfected in the Sur la Table kitchen
Triple Citrus SorbetBy Cuisinart
Milk Braised Turkey BreastsBy Rebecca White, A Pleasant Little Kitchen