Recipes
Tested, loved, and easy to make your ownScrambled Eggs with Blistered TomatoesBy Tested and perfected in the Sur la Table kitchen
Creamed SpinachBy Emeril Lagasse
Roasted Pork Loin with Balsamic SauceBy Sarah Entwistle, @supperbysarah_
Cast Iron Seared SteakBy Sur La Table
Roast Chicken with Lemon and RosemaryBy Tested and perfected in the Sur La Table kitchen
Baked Chicken with Potatoes and MushroomsBy Lékué
Green Barley Risotto with Lava SaltBy Sarah Entwistle, @supperbysarah_
Shrimp Rosemary —“spiedini Alla Romagna”By Mario Batali, Italian Grill