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Recipes

Tested, loved, and easy to make your own

Margarita

MargaritaBy KitchenAid

Brussels Sprout Leaves with Chorizo and Toasted Almonds from Bon Appétit

Brussels Sprout Leaves with Chorizo and Toasted Almonds from Bon AppétitBy Bon Appétit

Tequila Lime Bbq Ribs

Tequila Lime Bbq RibsBy Hestan

Ham and Cheese Croissant Bread Pudding

Ham and Cheese Croissant Bread PuddingBy Jenn Yee @PastryWithJenn

Beef Bourguignon from All-clad

Beef Bourguignon from All-cladBy All-Clad

Spring Vegetable Risotto with Shrimp

Spring Vegetable Risotto with ShrimpBy GreenPan

Holiday Cocktail

Holiday CocktailBy Tested and perfected in the Sur la Table kitchen

Swiss Buttercream Frosting

Swiss Buttercream FrostingBy Tested and Perfected in the Sur La Table Kitchen