Recipes
Tested, loved, and easy to make your ownPomegranate and Orange Vodka CocktailBy Aysegul Sanford
Roasted Farmer’s Market VegetablesBy E’Cucina Home
Roasted Steak with Chimichurri SauceBy Tested and perfected in the Sur la Table kitchen
Purple and Pink Fruit SmoothieBy Karlee Flores
Arugula, Radicchio, Endive, Roasted Walnut and Maytag Blue Cheese SaladBy Emeril Lagasse
Fall Spiced MargaritaBy Megahn Brophy
Spiced NutsBy Tested and perfected in the Sur la Table kitchen
Kabocha Squash Risotto with Crispy PancettaBy Recipe developed for Sur La Table’s Cooking Classes