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Side Dishes
Tested, loved, and easy to make your ownRoasted Fall Vegetables with FarroBy Tested and perfected in the Sur la Table kitchen
Sous Vide AsparagusBy Tested and perfected in the Sur la Table kitchen
Southern Sweet Potato Fries or ChipsBy E’Cucina Home
Sweet Potatoes on the GrillBy Eating Local:Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Stuffed Butternut SquashBy Jacques Pépin
Pommes DauphinoiseBy Recipe developed for Sur La Table’s Cooking Classes
Slow Cooker StuffingBy Tested and perfected in the Sur La Table kitchen
Green Bean with Face BaconBy Recipe courtesy of Scraps