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Side Dishes

Tested, loved, and easy to make your own

Sautéed Spinach with Lemon, Garlic, and Pine Nuts

Sautéed Spinach with Lemon, Garlic, and Pine NutsBy Tested and perfected in the Sur la Table kitchen

Roasted Root Vegetables

Roasted Root VegetablesBy Braun

Air-fried Lemony Cauliflower

Air-fried Lemony CauliflowerBy Breville

Black Beans (frijoles)

Black Beans (frijoles)By Tested and perfected in the Sur la Table kitchen

Chinese Long Beans with Chile and Garlic

Chinese Long Beans with Chile and GarlicBy Recipe developed for Sur La Table’s Cooking Classes

Brown Rice and Edamame

Brown Rice and EdamameBy Fagor

Zucchini Manicotti

Zucchini ManicottiBy KitchenAid

Yukon Chips

Yukon ChipsBy Breville