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Side Dishes

Tested, loved, and easy to make your own

Marinated Grilled Zucchini with Oregano and Dried-tomato Vinaigrette

Marinated Grilled Zucchini with Oregano and Dried-tomato VinaigretteBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons

Roasted Acorn Squash with Maple Glaze

Roasted Acorn Squash with Maple GlazeBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington

Lemon Cacio E Pepe

Lemon Cacio E PepeBy Quin Liburd @butterbeready

Elotes (mexican Street Corn with Chipotle Crema)

Elotes (mexican Street Corn with Chipotle Crema)By Marisol Chancellor

Steamed Asparagus with Citrus Vinaigrette

Steamed Asparagus with Citrus VinaigretteBy Wolfgang Puck & Marian Getz

Brussels Sprouts with Bacon

Brussels Sprouts with BaconBy Wolfgang Puck

Orange Butter Glazed Carrots

Orange Butter Glazed CarrotsBy Zwilling J.A. Henckels

Winter Squash Bread Pudding with Spinach and Gruyere

Winter Squash Bread Pudding with Spinach and GruyereBy Tested and perfected in the Sur La Table kitchen