Seasonal
Tested, loved, and easy to make your own
Tagliatelle with Asparagus, Prosciutto and ParmesanBy Tested and perfected in the Sur la Table kitchen
Coconut-vegetable Curry with CashewsBy Tested and perfected in the Sur la Table kitchen
Creamy Polenta with Wild Mushroom RaguBy Tested and Perfected in the Sur La Table Kitchen
Big Summer Salad with Rustic CroutonsBy Tested and perfected in the Sur la Table kitchen
Hearty Vegetable SoupBy Fagor
Sweet Potato and Leek SoupBy Breville
Curried Lentil SoupBy KitchenAid
One-pot Stale Chip ChilaquilesBy Tested and perfected in the Sur la Table kitchen