Salads
Tested, loved, and easy to make your ownInsalata Di Olive Verdi Schiacciate - Crushed Green Olive SaladBy Academia Barilla, adapted by the Sur La Table kitchen
Slow Cooked Short Ribs with GremolataBy Tested and perfected in the Sur la Table kitchen
Garlic Butter Shrimp and SteakBy Hestan
Maple and Bourbon Glazed PeachesBy Pate Giltner
Oven-roasted Carrots and Beet Salad with Parsley and FetaBy Tested and perfected in the Sur La Table kitchen
Asparagus Salad with Piquillo Peppers and CapersBy Recipe developed for Sur La Table’s Cooking Classes
Big Summer Salad with Rustic CroutonsBy Tested and perfected in the Sur la Table kitchen
Salad of Butter Lettuce and Radishes with Green Goddess DressingBy Tested and perfected in the Sur la Table kitchen