Desserts
Tested, loved, and easy to make your own
Lemon Curd Recipe by the Art & Soul of BakingBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing
Lattice-top Apple-cranberry PieBy Recipe developed for Sur La Table’s Cooking Classes
Peanut Butter Cream PieBy Sur La Table & Renée Behnke, Memorable Recipes
Kiwi-lime PuckerBy Cuisinart
Torta Di Riso- Rice CakeBy Academia Barilla, adapted by the Sur La Table kitchen
Peach Semifreddo with Graham CrackerBy Ashley Cuoco
Dulcey 32% Panna CottaBy Valrhona
Affogato Sundae BarBy Diana Yen, @diana_yen_