Desserts
Tested, loved, and easy to make your own
Triple Chocolate Walnut SquaresBy All-Clad & Carole Walter
Pumpkin Caramel CheesecakeBy Lenox Bakery
Torta Di Riso- Rice CakeBy Academia Barilla, adapted by the Sur La Table kitchen
Bittersweet Chocolate Irish Whiskey CakeBy Tested and perfected in the Sur la Table kitchen
Pumpkin Swirl BrowniesBy Bianca Dodson
Pastry DoughBy Sur La Table, Andrews McMeel Publishing
Apricot and Blackberry CrumbleBy Philips
Classic Fudgy BrowniesBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso