Desserts
Tested, loved, and easy to make your ownWoodland Creature Cookie SandwichesBy Karlee Flores
Capri Chocolate-almond Cake
Bruised Pear PandowdyBy Tested and perfected in the Sur la Table kitchen
Banana Chip Dairy-free Ice CreamBy Cuisinart
Strawberries and Cream Victoria Sponge CakeBy Recipe developed for Sur La Table’s Cooking Classes
Dulce De Leche Ice CreamBy Sur La Table
Orange Pan-tartBy GreenPan
Cold Coconut CakeBy Megan Burger of The Berger Feed for Sur La Table