Appetizers
Tested, loved, and easy to make your own
Pippi’s Pantry Challenge: All-in GuacamoleBy Recipe courtesy of Scraps
Grilled Baby Artichokes with Lemon AioliBy Sur La Table
Honey Roasted CarrotsBy Kristan Raines
Charred Tomatillo SalsaBy Sur La Table
Prosciutto and Sage Croissant StuffingBy Britney Breaks Bread
Instant Pot Carnitas-loaded French Fries with Poached EggsBy Rebecca White, A Pleasant Little Kitchen
Root Vegetable Chips with Chimichurri DipBy KitchenAid
Vegetable Pot Stickers with Sesame-ginger Dipping SauceBy Instant Pot