Recipes
Tested, loved, and easy to make your ownLucky Lo Mein NoodlesBy Recipe developed for Sur La Table’s Cooking Classes
Grilled Country Pork Chops with Bourbon-basted Grilled PeachesBy Eating Local: Reprint Recipe by Janet Fletcher, Photography by Sara Remington
Grilled Five-spice ChickenBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Chocolate SoufflesBy Tested and perfected in the Sur la Table kitchen
Carrot, Beet and Orange JuiceBy Breville
Bourbon-pumpkin CheesecakeBy Tested and perfected in the Sur la Table kitchen
Zucchini BreadBy Tested and perfected in the Sur la Table kitchen
Granny Smith Apple and Smoky Bacon StuffingBy Recipe developed for Sur La Table’s Cooking Classes