Recipes
Tested, loved, and easy to make your own
Seared Salmon with Saffron HollandaiseBy Tested and perfected in the Sur la Table kitchen
Creamy Asparagus and Herb FettuccineBy Tested and perfected in the Sur la Table kitchen
Pumpkin Pecan Coffee Cake with Salted Caramel DrizzleBy Diana Yen, @diana_yen_
Yogurt Banana Splits with Fresh Strawberry SauceBy Tested and perfected in the Sur la Table kitchen
Broccoli Cheese SoupBy Vitamix
Cranberry, Vanilla Bean and Clove Glazed TurkeyBy Karlee Flores, Olive and Artisan
Curried Carrot Soup with Toasted SeedsBy Recipe developed for Sur La Table’s Cooking Classes
Challah French Toast with Mascarpone and BerriesBy Hestan