Recipes
Tested, loved, and easy to make your own
Osso Buco and Mashed PotatoesBy Stephanie Engoy, @thisisavocado_
Herb-laminated PastaBy Tested and perfected in the Sur La Table kitchen
Pea and Mint SoupBy Ashley Cuoco
Peggy's Blackberry CobblerBy Julie Sullivan from Henrietta Red Restaurant
Handmade Corn TortillasBy Sur La Table
Garlic Butter SteakBy MinShien Denis
Roasted Carrots with Cardamom ButterBy Recipe developed for Sur La Table’s Cooking Classes
Grilled Salmon with Green Pea and Mint PestoBy Recipe developed for Sur La Table’s Cooking Classes