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Recipes

Tested, loved, and easy to make your own

Beet Tagliatelle

Beet TagliatelleBy Tested and perfected in the Sur La Table kitchen

Slow Cooked Short Ribs with Gremolata

Slow Cooked Short Ribs with GremolataBy Tested and perfected in the Sur la Table kitchen

Olive Bread

Olive BreadBy Le Creuset, adapted by Kristan Raines

Chicken Pot Pies

Chicken Pot PiesBy GreenPan

Herbed Shrimp Skewers with Mint-feta Pesto

Herbed Shrimp Skewers with Mint-feta PestoBy Tested and perfected in the Sur la Table kitchen

Chocolate Apple Napoleon

Chocolate Apple NapoleonBy KitchenAid

Whole Wheat Pizza Dough

Whole Wheat Pizza DoughBy Vitamix

Grilled Tomatoes with Pesto

Grilled Tomatoes with PestoBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington