Recipes
Tested, loved, and easy to make your own
Mulled Mule MocktailBy Tested and perfected in the Sur La Table kitchen
Zucchini Fritters with Smoked Tomato SauceBy Tested and perfected in the Sur la Table kitchen
Brown Butter Mashed PotatoesBy Recipe developed for Sur La Table’s Cooking Classes
Shrimp ScampiBy Fagor
Senegalese Sweet Potato and Peanut SoupBy Recipe developed for Sur La Table’s Cooking Classes
Instant Pot Mini Gruyere and Shallot FrittatasBy Rebecca White, A Pleasant Little Kitchen
Green Beans with Walnuts and CranberriesBy Tested and perfected in the Sur la Table kitchen
Seared Filet Mignon with MushroomsBy Zwilling J.A. Henckels