Recipes
Tested, loved, and easy to make your own
Mint Chocolate Ice Cream BonbonsBy Zoku
Cherries & Cream Quick PopsBy Zoku
Shaved Asparagus, Burrata and Prosciutto PizzaBy Recipe developed for Sur La Table’s Cooking Classes
Sweet Potato FriesBy Braun
Pressure Cooker Sweet and Spicy Chicken TingaBy Urvashi Pitre, iwww.twosleevers.com/i
Sauteed Shrimp Lemon Bucatini with Roasted KaleBy Tested and perfected in the Sur la Table kitchen
Royal IcingBy Tested and perfected in the Sur la Table kitchen
Baked Brie En Croute with JamBy Tested and perfected in the Sur La Table kitchen