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Recipes

Tested, loved, and easy to make your own

Skillet S’mores Dip

Skillet S’mores DipBy Ashley Cuoco

Charred Squid with Pan-roasted Fennel, Ginger, and Lime

Charred Squid with Pan-roasted Fennel, Ginger, and LimeBy Renee Erickson, Sunlight & Breadcrumbs

Mexican Hot Chocolate Trifle

Mexican Hot Chocolate TrifleBy Rosana Machiela

Upside Down Stone Fruit Cake

Upside Down Stone Fruit CakeBy Paige McDonald

Barbecue Ribs

Barbecue RibsBy Lékué

Crispy Salmon on Lemon-caper Wilted Greens

Crispy Salmon on Lemon-caper Wilted GreensBy Tested and perfected in the Sur la Table kitchen

Soft and Sweet Cinnamon Rolls

Soft and Sweet Cinnamon RollsBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing

Sweet Potato and Chorizo Chili

Sweet Potato and Chorizo ChiliBy Tested and Perfected in the Sur La Table Kitchen