Recipes
Tested, loved, and easy to make your own
Golden Lemon MacaronsBy Karlee Flores, Olive and Artisan
Air-fried Lemony CauliflowerBy Breville
Whipped Ricotta Crostini with Apricots, Honey & PistachiosBy Sur La Table
Sous Vide Flavor-packed PicklesBy ChefSteps
Caramelized Pear CrêpesBy KitchenAid
Irish Apple and Parsnip SoupBy Tested and perfected in the Sur la Table kitchen
Mediterranean RisottoBy Fagor
Grilled Nectarines with Brandy CreamBy Recipe developed for Sur La Table’s Cooking Classes